Committed to Excellence

100% Fresh Veggies

We use fresh, quality ingredients which are locally grown whenever possible and never contain any unnecessary filters.

100% Plant Based Burgers

Our food is naturally cholesterol-free and we cater to gluten-free and nut-free diets.

All Natural Ingredients

We focus on balancing our food for optimal health based on the South Asian traditional principle of Ayurveda.

A smiling man stands beside a freezer labeled "Meatless," showcasing a variety of meatless food options in a grocery store aisle. The background features additional freezers filled with frozen meals.

Who We Are

Go Veggies was established with the intention of actively promoting health and wellbeing. Our goal is to provide access to healthy, sustainable, and vegan entrees that are affordable and convenient. For over 20 years Go Veggies has been serving our community of Western New York at farmers' markets and local grocery stores. Now, we are endeavoring to share our amazing food with the rest of the world

What We Do

Go Veggies pleases farmers’ markets, grocery stores, and online customers with their expansive vegan and gluten-free menu that includes burgers, curries, wraps, soups, and sides. Many of their recipes are inspired by Sri Lankan cuisine and crafted by the founder of Go Veggies, Genga Ponnampalam’s wife.

Variety pack of Go Veggies vegetarian burgers featuring Black Bean, Lentil, Fitness, Spicy Mushroom, Spinach, and Beet burgers, with six frozen burger patties displayed in front.
Colorful salad with fresh vegetables, nuts, and croutons in a white bowl, promoting a healthy cooking class by Go Veggies featuring veggie burgers.

Healthy Cooking Classes

We will be hosting our weekly healthy cooking classes on Mondays and Wednesday from 6pm-7pm at our shop location 1290 Sheridan Dr Tonawanda NY, 14217 (Sheridan and Military).

Our Menu includes, but is not limited to:

  • Coconut + Lentil Soup
  • Mango Avocado Salad with Black Bean Burger

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